1 cup brown sugar
½ cup unsalted butter, softened
½ teaspoon baking soda
½ teaspoon ground cinnamon powder
½ teaspoon vanilla essence
½ teaspoon baking powder
¼ teaspoon salt
1 egg
1-1/2 cup quick cooking oats
1 cup flour
1 cup chopped nuts, black raisins, walnuts, almonds, coconut shavings, dates etc(your choice but make it one packed cup)
Heat oven to 375 deg. Beat butter sugar and egg till nice and fluffy. Add baking soda, vanilla and baking powder and salt. Lastly add oats, flour and nuts – little by little and toss gently with a wooden spoon.
Line a baking sheet with the cookies and bake for 12-15 minutes till brown. Transfer from cookie sheet to another flat platter. Cool and store.
