It is a mixed feeling of pride and satisfaction we feel today. At the beginning, we didn’t think it would last this long, but it has been easy, we have met benchmarks and exceeded expectations, 560 Members, 52926 Hits, 213 Posts, 787 Comments, 23 Categories, Ranking on Blogtop Site -202, and Then, Voila! us featured on Foodgawker.
We are grateful and most importantly feel, we have built a community
which by far is more motivating and encouraging and that which is gradually increasing. This support has had a tremendously positive effect on us.
Seriously! We’ve been challenged, applauded, pushed by readers and fellow bloggers, many of whom we have had the privilege of actually meeting and becoming good friends on and offline. ‘Bring On The Chef In You’ has helped us build relationships and a community we are proud to be a part of.
We have a lot of plans for the future and we shall unfold them slowly but surely. We have an addition to our team, a 13- year old computer-wiz who will be our IT Administrator. Thank you Vijay.
Thank you once again and keep patronizing our Food blog. Do spread the word about us. To that end – what would you like to see in your Food Blog ? Any ideas or recommendations ? Please feel free to just comment below.
We have one aim in mind…..to serve you better.
So, dear friends, it’s onward and upward towards to our second year.
Vijay, Joyce, Sylvia, and Judy
As a special for our Anniversary, we are celebrating with a new theme, which we hope you will like.
On this our Special Day, we are introducing a new category “Kids can cook” and several yummilicious posts… just for you…
From Devon, our faithful Critic & Motivator : 5 Minute Chocolate Cake in A Mug
From Judy : Starter & Main Course
From Sylvia : Brazo de Mercedes
From Joyce : Cucumber Idli
From Meira D’silva, our supporter : Rice Paper Rolls
From Diana Correa, our supporter : Apple Cake